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Lab Ref, Volume 2: A Handbook of Recipes, and Other Reference Tools for Use at the BenchFrom Brand: Cold Spring Harbor Laboratory Press
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Like its predecessor Lab Ref, Volume 1, this book is a handy benchtop source of recipes and information needed for common laboratory protocols. Lab Ref, Volume 2 contains recipes for procedures as diverse as RNA interference, imaging, proteomics, and quantitative nucleic acid analysis, and is organized by application for quick and easy reference. All recipes were derived from recent manuals published by Cold Spring Harbor Laboratory Press, and each recipe is cross-referenced to its manual of origin. Reference tables and charts are included. To meet the growing need for computational resources in the biology laboratory, Lab Ref, Volume 2 also has an expanded Web site section with sources for biological materials, databases for acquiring and annotating genomic and proteomic data, and links to downloadable software.
- Sales Rank: #364976 in Books
- Brand: Brand: Cold Spring Harbor Laboratory Press
- Published on: 2006-11-27
- Original language: English
- Number of items: 1
- Dimensions: 7.80" h x .90" w x 9.30" l, 1.60 pounds
- Binding: Spiral-bound
- 248 pages
- Used Book in Good Condition
Most helpful customer reviews
0 of 0 people found the following review helpful.
great reference book
By LUC Biology
This is eaxctly what me and my staff needed as a reference book to help in our day to day job.
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